Key Ingredients
Safed Musli (Cholorophytumborivillanum), Dalchini (Cinnamomumzeylanicum), Pippali (Pier Longum), Gokshura (Tribulusterrestries), Vidarikand (Ipomoea Digitata), Kesar (Crocus Sativus), Salam Misri (Eulophiacampestris), Lawang (Syzygiumaromaticum), Kaunchbeej (Mucunaprurita), Ashok Chaal (Saraca Indica), Supari (Areca Catechu), Shatavari Ext (Asparagus Racemosus), Kuchla (Purified) (Strychnosnuxvomica), Jaiphal (Myristicafragrans)